xmas/study snack

bite-sized, individually wrapped brownies that someone was selling at my mum's office. its another of those colleague's-enterprising-family-members-home-baked-food things but i really do like these ones. again, not too sweet and just the right consistency. it retains some softness even when i eat them straight out from the fridge. and you can taste each and every single one of those chocolate chips when eaten cold. i've yet to really warm them up yet but i'd imagine it'll turn into rich, warm, chocolatey messes that a lot of us seem to love.

on the upside, it makes portion control a lot easier for the conscious. also ensures that its not too much rich food at a single go.

on the downside, its also a lot easier to eat like that. very addictive, these.

home-baked: sha and char

buttery, moist and not too sweet with some ice-cream on the side - good stuff sha. :)



a lot of ppl ard me seem to be baking these few months, esp june and char. unfortunately i haven't had decent photos of the great stuff char's been baking because i've been too busy eating them (the spice cake comes to mind)! bummed. but i do have this long over due picture of the lovely mini mooncakes she made a couple of months ago.


excuse my big thumb. i had to hold it to snap a quick pic cos we were doing the forbidden in the auditorium - eating. muahaha

gorgeousness

does this not warm the cockles of your heart??

well warm away but this is exclusive stuff y'all. its not everyday (month/year) that june bakes but when she does, marvels like these come along. this was absolutely gorgeous.

the icing made from scratch was that slightly crisp and just sweet enough but not overly so. and the muffin itself buttery and not too rich. lovely. you've got yourself a winner here babe!


now waiting to showcase your next few rounds too char! *hint hint* :D


*photocredits: from june